Product Description
Specification
Small milk cream separator:
1)This machine is directly driven by the high speed motor, has the advantages of energy saving, durable and convenient repair.Use
this machine the fat content in skim milk can be reduced to 0.02%-0.05%.
2)9ND50 vertical milk separator is disc type centrifugal separator, the milk is separated into two parts cream and skim milk by
centrifugal force generated by high speed rotating. Important parts of the machine are made of high quality material, and after
heat treatment, durable. All the milk and contact parts are stainless steel or tin material, has good corrosion resistance.
Applications:
• Milk and whey cream skimming
• Clarification of milk and whey
• Bacteria removal from milk and whey
• Cream concentration
• Standardization of milk, cream and whey creamTechnical
Specificationitem | value |
Applicable Industries | Hotels, Garment Shops, Building Material Shops, Machinery Repair Shops, Manufacturing Plant, Food & Beverage Factory, Farms, Restaurant, Home Use, Retail, Food Shop, Printing Shops, Construction works , Energy & Mining, Food & Beverage Shops, Other, Advertising Company |
After Warranty Service | Video technical support, Online support |
Local Service Location | None |
Showroom Location | None |
Video outgoing-inspection | Provided |
Machinery Test Report | Provided |
Marketing Type | Hot Product 2019 |
Warranty of core components | 1 Year |
Core Components | Motor |
Condition | New |
Place of Origin | China |
Brand Name | Reyes |
Voltage | 110-230v |
Power | 2.2kw - 37kw |
Weight | 10kg |
Dimension(L*W*H) | 240*280*480mm |
Certification | CE |
Warranty | 1 Year |
Key Selling Points | Easy to Operate |
The product type | Miniature centrifuge |
Small milk cream separator:1)This machine is directly driven by the high speed motor, has the advantages of energy saving, durable and convenient repair.Use
this machine the fat content in skim milk can be reduced to 0.02%-0.05%.
2)9ND50 vertical milk separator is disc type centrifugal separator, the milk is separated into two parts cream and skim milk by
centrifugal force generated by high speed rotating. Important parts of the machine are made of high quality material, and after
heat treatment, durable. All the milk and contact parts are stainless steel or tin material, has good corrosion resistance.
Applications:
• Milk and whey cream skimming
• Clarification of milk and whey
• Bacteria removal from milk and whey
• Cream concentration
• Standardization of milk, cream and whey creamTechnical
Technical Parameters:
Capacity | 50L/H |
Cream content | ≤ 0.05% |
Volume rate range | 1: 4~1: 10 |
Best Speed | 8000-10000 r/min |
Milk receiver capacity | 12L |
Separated milk temperature | 35-40ºC |
Dimension | 500*360*200mm |
Weight | 10 kg |